Lunch is now a part of the story. Beginning Friday, October 23rd, The Venue opens its doors for lunch — a carefully considered midday experience available every Friday, Saturday, and Sunday from 12pm to 4:30pm.

Expect the same artful precision that defines our evenings, now in the light of day. From delicate nigiri and hand-crafted maki to the ceremony of the Kaidan and the quiet indulgence of a Gyudon, every plate is an invitation to slow down and savour.

Explore the menu and reserve your table.
The afternoon awaits.